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Hotel Coronado Mendrisio Scopri Il Mendrisiotto Yesica Nieves Balerna
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Coronado Hotel Mendrisio IS 902453930
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Food

A stay at the Coronado provides an opportunity to discover the best of Ticino's culinary delights. Our advice is to focus on places that combine typical local food with a flair for hospitality. And, of course, to pair your meal with an excellent bottle of Ticino Merlot.
Our Staff can advise you and book you a unique experience in one of our conventioned restaurants and grottos. Excellence of the area we have chosen so that you can enjoy the unique taste of the Mendrisiotto.

To ensure maximum relaxation and a wide choice of culinary offerings, we provide a shuttle bus, for up to 8 people, to escort our guests to restaurants.
On the ground floor of the Coronado hotel complex you can have lunch, an aperitif or dinner every day at Unicorn Food & Drink, which offers a suitable solution for every time of the day.

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Unicorn - Food & Drink

Unicorn Food & Drink

Unicorn will serve you the right drink or tasty treat at any time, and is also a great choice for a lunch break or an informal dinner. A gourmet destination located in the same building as the Coronado that always guarantees a warm welcome. On Thursday, Friday and Saturday evenings you can enjoy a pub atmosphere with music, partying and entertainment.
The restaurant service is open every day from 6:30 pm to 11:00 pm.

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Grotto Eguaglianza

This charming grotto in Capolago, a few minutes from Mendrisio, offers a menu with fresh homemade pasta, fine meats, seasonal products, homemade desserts and ice-creams. Plus a cellar with over 200 wines to choose from.

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Osteria Enoteca Cuntitt

In Castel San Pietro, in an ancient farmhouse that has been restored to its ancient splendour, Cuntitt provides an opportunity to enjoy the creations of emerging chef Federico Palladino, or to taste a range of wines recommended by expert sommeliers from a collection of over 200 labels, from local vineyards to the best Italian and French wineries.

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Vecchia Osteria Seseglio

In Seseglio, close to the Italian border, an old farmhouse has become a gourmet temple thanks to chef Ambrogio Stefanetti’s skilful use of raw materials. A place of tradition, elegance and refinement.

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Grotto Bundi

Grotto Bundi has been serving authentic local produce in Mendrisio, on the footer of Monte Generoso, for over 80 years. Local cheeses and cold cuts are paired with polenta cooked in the fireplace, served with game, meat and mushrooms.

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